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Everything about hay milk
This 5-part video series shows the special features of our hay-milk and why this form of farming is practised by our WOERLE hay-milk farmers.
Quality and transparency are among WOERLE’s highest principles. Independent experts certify the successful implementation of high quality standards. The focus is mainly on food safety and product quality.
For example, the company has an IFS Food standard certification from GFSI (Global Food Safety Initiative). The “International Food Standard” (IFS) is an important quality mark for the auditing of food manufacturers and companies in which unpackaged food is packed. Among other things, compliance with food regulations, more effective use of resources and independent audits by SGS (SGS Austria Controll-Co GesmbH) play an important role. In addition, WOERLE is BIO-, GMO FREI (free of genetic engineering) and certified according to the strict IIDZ guidelines HALAL and implements all HACCP measures, which are also continuously audited by the IFS. Translated with www.DeepL.com/Translator (free version)
You can download our certificates here: